Experience The Banana Beer Brewery
| Explore hidden gems and discover unique stories of Rwanda. Feel and behave like a local as you spend several hours in a village where local lifestyle can truly be experienced. Banana beer, traditionally consumed during weddings and other occasions, has long been a staple of Rwandan celebrations. Although banana juice is now readily available at the neighborhood supermarket, the old-fashioned method of producing your brew requires a lot more work. You will collaborate with your rural host in the morning to gather the green bananas and leaves required to start the procedure. The bananas will then be buried in a hole to mature over time. You’ll go to the tap to get water after sharing a straightforward supper with your host family. How long does the ripening process take? How significant is beer in the lives of locals? How did the custom of making banana beer start? How big of a tradition it is? During this tour, you will get to find out most crucial details of Rwandan banana beer. |
Duration
4 hours
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1
Nyarakina Village
You will be introduced to Banana beer processing. Learn how to knead the bananas until soft in preparation for fermenting. You will get to taste this distinct bear as you learn about the culture of the local people. Meet the locals and interact with them over a glass of banana beer.